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Slow Cooker Pumpkin Pudding

Pumpkin pie without the crust, this pudding is made in a slow cooker. Easy, fast preparation for busy holidays.

Author: Stephanie Stokes

Colonial Pumpkin Bars

Vanilla frosted pumpkin bars with walnuts are the best! These can also be frozen with or without the frosting, for later use.

Author: CHRISTYJ

Zucchini Cobbler

A very delicious dessert which tastes almost like Apple Cobbler. In fact, we cannot tell the difference. Top with whipped cream or serve with vanilla ice...

Author: Don

Cauliflower Hash Browns

Cauliflower takes the place of potatoes in this low-carb version of hash browns held together with sharp Cheddar cheese.

Author: Elizabeth

Skinny Pumpkin Pie Pudding

A creamy pumpkin pudding that is low in calories. Top with fat-free whip cream and a sprinkle of graham crackers or pumpkin seeds.

Author: Yoly

Veggie Burgers

Burgers that taste like hamburgers, but without meat! You can replace the Cheddar cheese with Monterey Jack or any other cheese you like. If you prefer,...

Author: Anonymous

Chocolate Zucchini Cupcakes

I just love chocolate but I am not the hottest for really rich food during the summer, so a nice alternate to this dilemma is zucchini-chocolate cupcakes...

Author: tayoush

Pumpkin Pie Bread Pudding

Combination of 2 classic recipes: bread pudding and pumpkin pie. I put this together on a whim and loved it. Taste is more comforting than sweet. Great...

Author: Mary

Eggplant Zucchini Pasta Bake with Mushrooms

This zucchini, eggplant, and mushroom pasta is a wonderful tribute to Italian cuisine.

Author: stephieboo

Spaghetti Squash with Paleo Meat Sauce

I made some spaghetti and it turned out so good and super filling. One batch could last you the entire week! Chicken or turkey can be substituted for the...

Author: rubymemphis

Balsamic Roasted Pumpkin with Goat Cheese

I had an overabundance of pumpkin grow in my garden this year, and wanted to try something different from the usual sweet pumpkin recipes--this was the...

Author: Kim

Quick and Easy Pumpkin Mousse

This is a fast easy treat around the holidays. Pour into chocolate shells purchased at any kitchen store for an elegant touch or with graham crackers for...

Author: Kristin_California

Tofu Pumpkin Pie

A twist on the traditional pumpkin pie. Make it lighter by replacing half of the sugar with Splenda® artificial sweetener.

Author: Christopher Sherlock

Impossible Pumpkin Pie I

This smooth, spicy pumpkin pie makes its own crust! Delicious with whipped topping or vanilla ice cream.

Author: ANITAL

Winter Pasta with Brown Butter, Squash, and Arugula

This pasta is hearty and perfect for a winter meal, however it's so good you'll likely make this all year round!

Author: stefychefy

Cauliflower Rice (Biryani Style)

Indian-style cauliflower rice. Optional additions - sliced red onion, boiled egg, avocado, other biryani things.

Author: Ryan Feagin

Pumpkin Bundt® Cake with Rum Glaze

I created this spicy pumpkin Bundt® cake recipe for a contest. I didn't win, but friends and family love it with the glaze. This cake is excellent without...

Author: Gilly

Southwest Spaghetti Squash Casserole

Spaghetti with a twist! Great way to get all your veggies in one meal and enjoy them, too!

Author: HoneeBee

Pumpkin Pecan No Bake Cheesecake Pie

Trying to come up with a pumpkin cheese ball, didn't work out into my favor but came out with a wonderful pie instead. With cream cheese, pumpkin, pecans,...

Author: Melissa Goff

Gobi Manchurian

This is one of my favorite gobi (cauliflower) recipes, and available at many Indian restaurants. A spicy Asian dish that's sure to leave your family wanting...

Author: sunwind

Cheesy Stuffed Cauliflower

Simple cheesy cauliflower side dish. Prep it and drop it in the oven!

Author: booyachic

Roasted Butternut and Black Bean Enchiladas

A hearty vegetarian enchilada filled with roasted squash, goat cheese, and black beans. Chipotle chile powder adds a great smoky heat to this dish.

Author: CRAZY4SUSHI

Stuffed Cauliflower Rice Peppers with Chicken and Mushrooms

Different than a traditional stuffed pepper that usually utilizes regular rice and a tomato-based sauce.

Author: Phoebe

Zucchini and Eggs

A match made in heaven: scrambled eggs and zucchini. Note: this recipe is easily doubled, tripled, etc. Ratio of 1 to 2 zucchini per egg. Great served...

Author: J. Moore

Vegan Acorn Squash Stuffed with Israeli Couscous

A mouth-watering combination of the baked sweet acorn squash and Israeli couscous with veggies.

Author: Sharone

Pumpkin Spice Cookies with Brown Sugar Frosting

Light cookies that satisfy your pumpkin spice tastes!

Author: AmyMTeets

Sugarless Pumpkin Pie

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Author: Connie Head

Healthier Sweet Potato Pie I

This healthier version of the original recipe uses a whole wheat crust and less sugar. And it tastes wonderful! Friends and family might still say this...

Author: MakeItHealthy

Ziti and Eggplant

Eggplant pieces absorb the flavors to create a delicious tomato sauce served over ziti, complemented by cheese pita bread. You may easily coordinate the...

Author: toezar

Coconut Custard (Zucchini) Pie

You will never know this pie has zucchini in it. It tastes just like a custard pie.

Author: PARADI

Fresh Zucchini Pasta Sauce

This recipe is so incredibly simple and so incredibly delicious! The hot pasta cooks the zucchini in the bowl!

Author: tabarita

Bell Peppers Stuffed with Mexican Cauliflower Rice

This dish is a new favorite among my family and myself. I wanted to make something that had a Mexican flair, not too spicy or hot, and keep it low carb....

Author: Amberlina79

Pumpkin Spice White Hot Chocolate

This pumpkin spice white hot chocolate is so chocolaty, pumpkiny and creamy. Top with whipped cream, cinnamon, and cinnamon stick.

Author: Yoly

Roasted Brussels Sprouts and Kielbasa

Smoky goodness. A friend made this and I have been hooked ever since.

Author: Tallgirl6234

Black Eyed Peas with Bacon

This recipe will convert the most skeptical person about beans being delicious!

Author: MUKWONOCOOK

Pumpkin Cake with Cake Mix

A different and delicious way to prepare pumpkin that just might replace pumpkin pie at your holiday table.

Author: Susanne

Zucchini Chocolate Orange Cake

Very moist and different.

Author: AHUSIOW

Easy Pumpkin Turnovers

These turnovers are easy to do, and everyone I've made them for has loved them. I use store-bought puff pastry for the convenience. I also like a lot of...

Author: SaraSunshine

Zucchini Noodles with Basil Pesto and Bacon

There's no pasta in this dish, just fresh zucchini noodles tossed in a delicious bacon and pesto sauce.

Author: Monica P.

Autumn Stuffed Acorn Squash

I only make this recipe in autumn since the flavors are so fall-like. The hint of maple syrup and warm cranberries really sets it off. This is nice enough...

Author: CleopatrasCat

Pumpkin Cheesecake with Sour Cream Topping

Sweet and traditional pumpkin cheesecake with a sour cream topping.

Author: Christine

Mini Pumpkin Cheesecakes (No Bake)

This is a no-bake recipe I created from several other recipes online as well as some imagination! Great for around the holidays, and for taking to parties...

Author: MustangFilly77

Pumpkin Pie Cookies

These moist pumpkin cookies are like having a bite-size portion of pumpkin pie. They taste great with a dab of whipped cream on top. These cookies may...

Author: KissMorticia

Pumpkin Spice Latte Bars

This creamy treat has got it all - a layer of coffee cheesecake with a layer of pumpkin cheesecake and a buttery graham cracker crust. Serve with some...

Author: Stasty Cook

Fettuccini with Zucchini

Hot pasta with fresh veggies; the only thing my son would eat when watching his weight during wrestling season. For a "full" meal, add thinly sliced leftover...

Author: donna garlington

Vanilla Walnut Pumpkin Pie

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Author: Shannon(a.k.a MurderSmooch)

Homemade Pumpkin Gnocchi

I've always loved pumpkin and this homemade gnocchi recipe is no different.

Author: brownie3775

Pumpkin Crisp

If you like pumpkin pie, you will love Pumpkin Crisp. I never make pumpkin pie anymore, this is better and easier.

Author: Bunny

Pinto Bean Casserole with Hatch Chiles

This pinto bean casserole makes a great side dish to be served with your Mexican dinner or serve it with chips as an appetizer.

Author: Yoly